The über talented and multi-faceted team that is the girl & the fig CATERS will be on hand January 14 serving up some of their delectable bites to tantalize your palates. Cauliflower and Lobster Bisque with Toasted Pumpkin Seeds? Sounds delish. Seared Scallops with a Celery Root Puree, Pearl Onions, and a Carrot Vinaigrette? Yum. Pear Tart made of
Brown Butter Roasted Pear, Currant Compote, and Hazelnut cream? Yes please! We cannot wait to taste what they are dreaming up to delight all of our guests at Cline Cellars on January 14!